Rye is is a member of the wheat tribe and is closely related to barley. Great for long term food storage and grinding into rye flour for whole rye bread. Available in small quantities to bulk in resealable packaging. High germination.
Certified Organic Rye Grain - Certified Organic Sprouting Seeds
- Soak: 6-8 Hours
- Difficulty: Easy
- Days to Maturity: 4-6 Days
- Suitable Sprout Method: Tray, Sack, or Jar
- Flavor: Fresh and sweet
- Popular Uses: Soups, Sandiches, and Salads
- Nutrients: Vitamins B, C, and K, folic acid, and fiber
This organic rye is hulled and is great for grinding into whole-rye flour for baking rye bread. It is a great candidate for long term food storage, and has a high germination rate. It can be sprouted and grown into ornamental rye grass. It can also be used as animal feed.






Cover Crop
Grass
Emergencey Storage